Squirrel X'sCulinary Miscellany! Got your spatulas ready? |
louise's spicy zucchini
"Make anything with love, and BAM! It's a beautiful meal." __Emeril Lagasse "Who could ever weary of moonlit nights and well-cooked rice?" __Japanese proverb "What I love about cooking is that after a hard day, there is something comforting about the fact that if you melt butter and add flour, then hot stock, it will get thick! It's a sure thing. It's a sure thing in a world where nothing is sure!" __Nora Ephron "A good cook is like a sorceress who dispenses happiness." __Elsa Schiaparelli "Noncooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet. " __Julia Child "Cooking is a creation." __Piero Selvaggio "'Tis an ill cook that cannot lick his own fingers." __William Shakespeare "Cooking is like love. It should be entered into with abandon or not at all." __Harriet Van Horne ______________________________________Louise's Spicy Zucchini Ingredients: 1/4 cup cookin' oil 1 onion, thinly sliced 6 zucchini - peeled, seeded, and sliced 1/2 teaspoon salt 2 cups water 2 teaspoons chili powder 1/2 teaspoon ground turmeric 1/2 teaspoon garlic powder 1 teaspoon ground coriander seed 3 whole cloves 7 whole peppercorns 4 tomatoes, coarsely chopped 2 tablespoons plain yogurt Instructions: 1) Heat the oil in a large skillet over medium heat. 2) Saut� the onion about five minutes. 3) Stir in the zucchini, salt, water, chile powder, turmeric, garlic powder, coriander, cloves, peppercorns, tomatoes, and yogurt. 4) Reduce heat and simmer for about 10 minutes, stirrin' occasionally. 5) Serve with white rice.
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